Enjoy an exclusive culinary lesson with the Castello’s Executive Chef, Enrico Bazzanella. He will show you how to prepare some of the Historical Menu dishes of the Dal Pozzo family and perhaps let you into some of the secrets of his trade.
It is possible to crown this gastronomic experience by tasting the dishes you prepared in the "Le Fief" restaurant.
- 3 Luxurious overnight stays in the selected room.
- Daily American buffet breakfast in the Breakfast room.
- 1 Historical Menu four-course dinner for two in our Gourmet Restaurant Le Fief.
- 1 Informal three course dinner for two in our Dan Garden Lounge.
- 2 Cooking classes with our Chef with lunch tasting in the Le Fief restaurant.
- Unlimited Wi-Fi connection.
- Outdoor Parking.
- Tax and service.
Tourist tax not included (€ 2,00 per person per night).
Wine and drinks during the Gourmet dinner are not included.
This special offer cannot be used in conjunction with other rates.
The cookery classes are available only on weekdays.